What does this mean in practice?
+ Eco LEAP labelling of all our dishes.
+ Higher % of plant-based dishes on the
menus.
+ British sourced fruit and vegetables with no
air freight produces in the menus.
+ Unlimited tea and coffee served in reusable
crockery.
+ Paperless - Going digital.
+ No Single-Use plastic.
+ Complimentary area for a ‘Quiet, calm
space’ for delegates to use if required.
Healthier & Demonstrated How?
+ Nutritious but not at the detriment of
great taste.
+ Well balanced in protein & carbohydrates
to avoid the after lunch snooze.
+ More brain food to aid concentration.
+ Lots of space for those that want to factor
in exercise breaks.
+ Reduction of red meat.
+ Unlimited tap water to assist hydration.
LEAP ECO-LABELLING
We will be embracing LEAP Eco-Labelling, a measurement to calculate the environmental cost of everything we eat.
LEAP (Livestock, Environment and People) will highlight which meals have a higher or lower environmental impact, with scoring based on greenhouse gas emissions, water scarcity, water pollution and biodiversity loss.
The labels are colour-coded like a traffic light to show you the environmental impact of your meal.
LEAP (Livestock, Environment and People) will highlight which meals have a higher or lower environmental impact, with scoring based on greenhouse gas emissions, water scarcity, water pollution and biodiversity loss.
The labels are colour-coded like a traffic light to show you the environmental impact of your meal.
Find your space
From small events to large occasions, you'll find we have spaces to suit your requirements.
I want an event space that can host:
Between
Delegates